The initial impetus for the award came after I received an electronic invitation to the opening of Jason Eskenazi’s “Wonderland: A Fairytale of the Soviet Monolith.”  I am familiar with Jason’s work and knew that it wasn’t receiving the attention it deserved so I spontaneously gave him this award and forwarded the email to everyone on my list.

I told Derek Stroup the story of how I made up this award and he laughed.  He was very encouraging and said, “Just keep doing it, the next thing you know people will be sending you their portfolios.”

A month or so later, Jay Nubile happened to send me a You Tube link to a video he and Toby Kaplowitz made for an experimental video workshop.  I tried giving him five stars but the You Tube software had a bug in it and only three stars were given!  This made me mad so I gave Jay what he rightfully deserved -– 6 GOLD STARS ******!

The idea stems partially from my discomfort with traditional media’s methodology for reviewing books, films, art, etc.  I feel these large entities have too much power over what is promoted nationally.  How often does the New York Times review a photography or multimedia book?????  Most of the decisions to review something are coming from editors with an expertise only in writing and editing text.  The visual arts are so dominant in our society yet only a handful of these editors have a strong background in this area.

I’ve always had complex feelings about awards because they foster competition and if someone doesn’t win, the individual often feels sad.  I’m not a person who likes competition or believes people need to be validated by awards, especially in journalism, photography and the arts.  However, awards often promote stuff that might go unnoticed and the psychology behind an award is still very powerful……so the intent is for this to be a friendly, quirky, happy, nice award.

The name of the 6 GOLD STAR AWARD is derived from my early pre-internet days in photography when I used to star my favorite slides so the editors would know which ones to choose.  The best slides were exuberantly given numerous stars.  Despite my not so subtle efforts, these editors have a mind of their own and often choose photographs I don’t want published.  As anyone in field of communications knows these listening skill problems persist to this very day.

And of course….we can’t forget our days in elementary school when we eagerly awaited our gold stars.

——— STEVE LEHMAN

Friday, January 18, 2008

Anthony Parenti of Savory Thymes Wins Award for the Best New Sandwich and Being an Excellent Chef!!!!



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Savory Thymes Breezy River Café is a great Northwestern Connecticut lunch spot. The proprietor, Anthony Parenti, has developed a unique style of cooking that makes it well worth the trip. My favorite is the Tuscany, a chicken sandwich with pesto sauce, roasted peppers on focaccia bread. Of course, this sandwich has won the Best New Sandwich Award. The café also offers wonderful dinners to go along with full catering for weddings, events and banquets. Anthony is a really hard worker and a great American character. If you are looking for a good chew, this is the place for you.

Savory Thymes and Breezy River Café and Catering.
896 Main Street (Route 44)
Winsted, CT 06098
Phone (860) 738-4963
Closed for the winter, reopens April 1, 2008.




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